Axamine Vitality Magnesium Sticks contain magnesium oxide and organic magnesium citrate. The formulation for muscles and nerves is supplemented with B vitamins.

The daily intake of one stick contributes to the following:
Normal muscle function (magnesium), heart function (vitamin B1), nervous system function (magnesium, vitamins B1, B2, B6 and B12), immune system function (vitamins B6 and B12) and protein synthesis (magnesium); normal psychological function (magnesium, vitamins B1, B6 and B12); normal energy metabolism (magnesium); reduction of tiredness and fatigue (magnesium); electrolyte balance (magnesium).

One stick contains the recommended daily requirement of magnesium.

Axamine Vitality multiVit Sticks contain 13 high-dose vitamins combined with 10 minerals and trace elements as well as fruit powder (banana, pineapple, passion fruit, apricot and peach).

Health contribution:
The daily intake of a stick contributes to the following: Reduction of tiredness and fatigue (vitamin C, folic acid, iron), normal function of the nervous and immune system (vitamin C, B6 and B12, copper), normal energy metabolism (niacin, biotin, manganese, pantothenic acid), normal mental function (vitamin B1, B6 and B12) and heart function (vitamin B1), maintenance of normal skin, mucous membranes and hair (biotin), nails (zinc, selenium), bones and teeth (vitamin D3, calcium) and vision (vitamins A and B2, zinc), maintenance of normal muscle function (vitamin D3, calcium, magnesium).

Axamine vitality Omega-3 is a rich source of natural, polyunsaturated fatty acids with 250 mg DHA and 250 mg EPA per capsule, supplemented with vitamin E and lemon balm. The valuable, polyunsaturated omega-3 fatty acids docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) cannot be produced by the body if the corresponding precursors are not present.

A supplementary supply of high doses of DHA and EPA can therefore be useful.

The daily intake of one capsule contributes to the maintenance of normal brain function and vision (DHA) as well as normal heart function (EPA and DHA). DHA and EPA also have an influence on fat metabolism: replacing saturated fatty acids with monounsaturated and polyunsaturated fatty acids in the diet contributes to the maintenance of normal blood cholesterol levels.